This will our third meeting at the excellent Sneha Indian Restaurant, which is a buffet-style restaurant, similar to Harry's Hofbrau.   We ARE NOT collecting money for this event.  You pay the restaurant directly (cash or credit card) when you show up.  Due to the restaurant's flexibility, feel free to show up at the last minute even if you haven't registered in advance.

Please RSVP to nccc.treasurer@gmail.com, so we have a general idea of how many people are coming.

DAILY DINNER BUFFET

• Buffet Price $12.95 + 9.25% CA Sales Tax = $14.15
• Drinks are not part of the buffet.
• With tea, coffee, or a soft drink + final tip, plan on a total price of $20.00.

Typical Dinner Buffet menu has the following items:

Appetizers: Chili Pakora/Spinach Pakora/ Vegetable Samosa/ Moong Pakora/ Chana Chat/ Dahi Vada/ Papad.

South Indian: Masala Dosa/ Idly/ Vada/ Uttappam/ Sambar.

Vegetarian Entrees:  Mixed Vegetable Curry/ Vegetable Noodles/ Dal Curry/ Chana Masala/ Vegetable Kurma/ Palak Paneer/Alu Gobi Masala/ Alu Mattar/ Potato Curry/ Vegetable Biryani

Non-Vegetarian (Meat) Entrees: Chicken Tikka Masala/ Chicken Maharaja/ Chili Chicken/ Egg Curry/ Tandoori Chicken/ Chicken Masala/ Lamb Kurma/ Lamb Curry/ Lamb Biryani.

Others: Plain Nan/ Basmathi Rice/ Raitha/ Green Salad/ Onion,chili,lemon salad/ Mango Pickle/ Mint Chutney/ Sweet & Sour Chutney/ Coconut Chutney/ Hot Chutney/ Oranges.

Desserts: Kheer/ Fruit Salad/ Gulab Jamoon/ Suji Halwa/ Mango Ice Cream.